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| Cake Mixing Ceremony at Clarks Exotica |
A one ton cake is being prepared at Clarks Exotica Convention, Resort & Spa for this Christmas.
At a cake mixing
ceremony held today, select guests lent Chef Suresh a hand to add delicious
fruits, nuts & drowned it with wine and rum to give the preparation the
right taste.
The giant
cauldron was full to the brim with a delicious aroma of dry fruits, candid
lemon, orange peels, cherries, honey, badam pieces at al.
With today’s cake
mixing ceremony, the 1,000 kg slab will be ready by Christmas week, chimed Chef
Suresh.
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| Guest enjoying the cake mixing |
Among those who
attended were property owners Frederick and Joe Colaco, Clarks’ CEO Balaji
& guests including those from Swiss Town adjoining the resort.
About Clarks Exotica
Clarks Exotica, Bengaluru is set amidst a sprawling 70 acres and is a world of luxury complemented by lush foliage.
It’s a destination for corporate events, weddings or weekend outings. Add to it, the luxury of world-class accommodation, scrumptious international cuisine, beauty and wellness facilities, a plethora of sports and games activities and a cool inviting swimming pool.
Clarks Exotica is now part of the coveted Preferred Hotels and resorts
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